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Ecotoxicological consequences of climate change - unforeseen threat to planetary health

気候変動による生態毒性学的影響 - 惑星の健康に対する予想外の脅威 (AI 翻訳)

S. Rana

Journal of environmental biology📚 査読済 / ジャーナル2026-06-15#気候科学
DOI: 10.22438/jeb/47/4/editorial
原典: https://doi.org/10.22438/jeb/47/4/editorial

🤖 gxceed AI 要約

日本語

本論文は、気候変動が生態毒性学に及ぼす影響を包括的にレビューしている。温暖化、降水パターンの変化、海洋酸性化が重金属、残留性有機汚染物質、生物毒素などの有害物質の挙動、輸送、毒性を変化させ、生態系と人間の健康に相乗的なリスクをもたらすことを示す。地球規模のフードチェーンや生物多様性への悪影響も強調している。

English

This review synthesizes how climate change alters the ecotoxicological landscape, focusing on how rising temperatures, shifting precipitation, and ocean acidification affect the behavior, transport, bioavailability, and toxicity of environmental pollutants such as heavy metals, POPs, and biotoxins. It highlights enhanced synergistic risks to ecosystems and human health, including impacts on food security and biodiversity.

Unofficial AI-generated summary based on the public title and abstract. Not an official translation.

📝 gxceed 編集解説 — Why this matters

日本のGX文脈において

日本では埼玉県の土壌汚染や水俣病の歴史があり、気候変動がこれらの汚染物質の動態に与える影響は、リスク管理や土壌・水質基準の見直しに示唆を与える。ただし、本論文は日本の制度変更に直接結びつくものではない。

In the global GX context

This paper serves as a broad overview of climate change as a threat multiplier for environmental toxicants, relevant to global frameworks like the UNEP's Global Chemicals Outlook and the IPCC assessments. It underscores the need for integrated climate and chemical management policies.

👥 読者別の含意

🔬研究者:Provides a comprehensive synthesis of climate-ecotoxicology interactions, useful for identifying research gaps in contaminant fate under climate scenarios.

🏛政策担当者:Highlights the urgency of considering climate change in chemical risk assessment and environmental regulation.

📄 Abstract(原文)

Several examples of ecotoxicological episodes are aptly available in literature. Each of these disasters have resulted in the widespread damage to natural resources, wild life, humans and ecosystems. Minamata episode-1956; Bhopal gas tragedy- 1984; London Smog-1952; DDT ecosystem impact- 1960s; Chernobyl disaster- 1986; Exxon Valdez accident-1989 and Fukushima disaster- 2011 are few incidences. In addition, global warming, increased carbon dioxide and methane emissions, wild fires and melting of polar ice are a big threat to all major biomes. Climate change and its consequences on structure and function of ecosystem(s) now warrant a strategic management and planning. Climate change can be defined as “significant shifts in global or regional weather patterns caused by anthropogenic activities like burning of fossil fuels culminating into rising temperatures, melting of ice, sea level rise and increase in the frequency and severity of extreme weather conditions”. Greenhouse gases viz. CO2 and CH4 trap solar heat forming a blanket around the Earth. According to NASA and IPCC, currently Earth is heating at an unprecedented rate. The year 2024 was declared as the warmest year by WMO. Experts argue that climate change is altering the ecotoxicological landscape serving as “threat multiplier”. It makes ecosystem(s) more vulnerable to toxic hazards. In terrestrial ecosystems, climate change may manifest into altered species distribution, phenology, disturbed food webs, loss of biodiversity, damage to ecosystem functions and increased risk to communicable and non-communicable diseases as well. In this section we discuss how rising temperatures, shifting precipitation trends and ocean acidification alter the behavior, transport, bioavailability and toxicity of environmental poisons, i.e. toxic elements, pesticides, persistent organic pollutants, biotoxins and emerging pollutants leading to enhanced, often synergistic risks to planetary health. Significant changes in soil health have been attributed to climate change. Parameters like soil erosion, loss of soil organic matter, permafrost thaw, acidification, salinization of soil, nutrient cycle disruption, carbon loss, changes in microbial communities and plant soil relationships have exhibited noteworthy effects (Nigussie, 2024). Most important the effects of climate change can be demonstrated on carbon cycle. Global CO2 emissions have recorded high, with total emissions of 38.11 billion metric tons (IEA Global Energy Review,2026). Due to continued rise in fossil fuel emissions, driven by coal and oil demand, achieving the target of 1.5OC decrease in global temperature by 2050, seems increasingly difficult to meet (Crippa, 2025). Climate change can disrupt oxygen cycle primarily by inducing ocean acidification, deoxygenation and reducing atmospheric oxygen levels. A 2% decrease in ocean oxygen levels over the past 50 years, has been registered. This is about 10 times faster than the increase in CO2. The combination of warmer, less oxygenated waters, and increased algal blooms severely damage marine biodiversity and fisheries (Anderson et al., 2025). Organisms stressed by climate change find difficult to detoxify contaminants. The effects of climate change on hydrologic cycle can lead to intense and erratic precipitation, higher flood risks in some areas and drought in others, reduced snow fall/earlier melting of ice and erratic monsoon patterns. It might affect the distribution and toxicity of heavy metals, persistent organic pollutants (POPs) and pesticides (Pathak, 2022). Moreover, the adaptive response of aquatic biota to climate change may affect eco-toxicological outcomes. Warming waters, ocean acidification, change in water currents can cause decline in the fish population and threaten food security. Shift in population may affect fish physiology, behavior, reproduction, productivity and loss of habitat leading to ecosystem instability, altered food webs and economic hardships (Brander, 2010). Ecotoxicological disasters like Minamata and Itai Itai had widespread effects on human and environmental health. Recent studies have reported that global warming, increased precipitation and acidification of waters alter the mobility and bio-accumulation of toxic elements viz. Hg, Cd, As, and Pb in different ecosystems and exacerbate their toxicity. Rising temperatures and altered precipitation (flood/drought) mobilize already trapped elements from soil, snow and sediments into aquatic systems. Higher temperatures directly amplify toxic effects of metals in aquatic species and affect their growth, fertility and fecundity. While, lower pH of water can increase the bioavailability of elements like Pb and Cd, higher temperatures can promote methylation of elements like arsenic and mercury. Climate change induced changes in trophic structure of ecosystems may enhance bioaccumulation and biomagnification of toxic metals in food chains. Contrarily, low temperature in Arctic regions can release metals from permafrost leading to enhanced metal pollution. Cohesively, climatic factors may further increase the impact of toxic elements on the environment and human health (Xiao et al. 2024). Further increase in CO2 would transform heavy metals in acidified waters to more toxic forms, increasing their bioavailability and risks to aquatic life, ultimately to humans through bioaccumulation in food webs (Alum, 2023). Climate factors together with pesticide form a synergistic relationship. Higher temperatures accelerate chemical degradation of pesticides and enhance their evaporation leading to increased inhalation risks for man and animals. Accelerated reduction and detoxification of pesticides may lead to increased mortality even in non-target populations. Contrarily, higher precipitation may results in runoff into water bodies, while drier conditions make pesticides persistent and accelerates evaporation of others. Increased pest pressure due to changing climates necessitates frequent pesticide application leading to enhanced residual concentration in crops. In estuarine systems, incease in salinity may promote pesticides toxicity. Persistent organic pollutants (POPs) are carbon based toxic substances that may exist in the environment for years, bioaccumulate in the fatty tissues of organisms, travel long distances and are often used as pesticides, industrial chemicals or industrial byproducts. They include DDT, lindane, dieldrin, endosulfan, polychlorinated biphenyls (PCBs), dioxins and furans, waterproof clothing, non-stick cookware and carpet treatment. Fragile ecosystems like Arctic and Antarctic systems, are known to accumulate POPs. Melting glaciers may change their course, behavior and toxicity through increased mobility, bioavailability and release from reservoirs like melting ice and thawing permafrost. Higher temperatures and increased precipitation both can enhance volatilization and transport of POPs from soil and water enhancing their concentration in atmosphere and transport to higher latitudes. Climate change may alter the bioavailability and bioaccumulation of POPs through altered food web (Borga et al., 2022). Several bacteria, fungi, plants and animals are known to secrete/produce poisonous substances called biotoxins. They are classified as microbial toxins, saxitoxins, fish toxins and natural toxins. Their inhalation, ingestion or absorption may cause severe illness or death in humans. Climate change may enhance the toxicity of biotoxins (Berry, 2021). European waters were found to be contaminated with tetrodotoxin (fish, Octopus), ciguatoxin (Dianoflagellates) and palytoxin (corals) raising issues of food safety (Estevez et al., 2019). Climate factors are affecting the growth of cyanobacteria that produce cyanotoxins including microcystins, cylindrospermopsin, anatoxins and saxitoxins (Melaram et al., 2024). Human exposure to these toxins may occur through drinking contaminated water, swimming in algal blooms or eating contaminated fish. Consequent health effects may include skin irritation, headache, damage to liver and respiratory system. Emerging and unregulated pollutants viz. pharmaceuticals, microplastics, endocrine disruptors, personal care products, perfluoroalkyl substances (PFASs), and biological pollutants are considered as emerging pollutants (Xiao, 2017). Melting of permafrost can release PFASs. Plants can absorb these chemicals and pose health risks to humans (Gander, 2022). There’s an urgent need for suitable analytical methods and novel treatment technologies for biosafety against emerging pollutants (Tang et al., 2019). Negative effects of climate change on major ecosystems thus include elevated global temperatures, altered precipitation patterns, increased frequency of droughts, sea level rise, melting of ice and an increased risk of natural disasters. Societal and environmental systems respond to these threats through suitable mitigation or adaptation mechanisms. Most important amongst these challenges is the food security for humans. Not only the staple crop yields i.e. wheat, rice and maize in both tropical and temperate regions are being affected, the productivity of marine and fresh water ecosystems in terms of fisheries is also decreasing. Climate change may decease the global fish community biomass by as much as 30% by 2100 (Carrozza et al., 2017 ). The cracks in marine food chain alter the distribution, productivity and species composition of global fish production (Fabry et al., 2008). Fragile ecosystems viz. estuaries, coral reefs, mangroves and sea grass beds too have exhibited negative effects of climate change. In brief, institutional management strategies are immediately required to ensure human food security and nutritional demands. Environmental disasters necessiate invention of regulatory mechanisms aimed at ecosafety. Climate change has attracted significant attention at inter-government level and is being monitored by agenc

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