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Third-Generation Biofuel

第三世代バイオ燃料 (AI 翻訳)

Sheetal Mane, Anupama Singh, Rachna Gupta, Shivani Desai, Purnima Kumari

ジャーナル2026-04-28#エネルギー転換
DOI: 10.1201/9781032650616-14
原典: https://doi.org/10.1201/9781032650616-14
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🤖 gxceed AI 要約

日本語

本稿は、第一世代・第二世代バイオ燃料の課題を克服する第三世代バイオ燃料として、微細藻類由来の燃料に着目する。微細藻類は成長が速く、高収量で、非食用バイオマスから生産できる点で有望である。バイオ燃料としての利用に加え、栄養補助食品や飼料などへの応用可能性も示す。

English

This chapter reviews third-generation biofuels from algal biomass, addressing limitations of earlier generations. Microalgae offer rapid growth, high yield, and non-food feedstock, making them promising for sustainable fuel production. Potential applications extend to food and non-food sectors.

Unofficial AI-generated summary based on the public title and abstract. Not an official translation.

📝 gxceed 編集解説 — Why this matters

日本のGX文脈において

日本では2050年カーボンニュートラル目標のもと、バイオ燃料の研究開発が進んでいるが、本稿は微細藻類の基礎的なレビューにとどまり、具体的な政策や産業への示唆は乏しい。日本国内のバイオ燃料戦略と直接の関連性は低い。

In the global GX context

This review provides a basic overview of third-generation biofuels, which contribute to energy transition globally. However, it lacks empirical data or policy implications relevant to current GX disclosure frameworks like ISSB or TCFD.

👥 読者別の含意

🔬研究者:Provides a basic introduction to microalgae-based biofuels for those new to the field.

📄 Abstract（原文）

As a step toward developing renewable energy sources, many solid, liquid, and gaseous biofuels have been invented and produced. The first and second-generation biofuels have certain advantages, including helping maintain a clean environment, being eco-friendly, not emitting harmful gases like sulfur oxide (SO) and carbon monoxide (CO), reducing the risk of global warming, etc. However, there have been certain limitations to using these biofuels, like a disturbance in the life cycle, requiring more storage space, more water consumption, and demanding sizeable agricultural land for cultivation, etc. Therefore, research and development are presently concentrated on third-generation biofuels produced from algal biomass because they do away with the shortcomings of first- and second-generation biofuels. Microalgae have been recognized as a promising third-generation biofuel due to their faster growth rate, higher biomass yield, abundant source of various bioactive compounds, and ease of cultivation. By addressing the demand for sustainable fuel production on a global scale, microalgae are a potential choice for biofuel production. Microalgae fuel can also help preserve a healthy global environment by decreasing reliance on fossil fuels. Microalgal biomass components like proteins, carbohydrates, and lipids could be converted into food bioproducts like nutritional supplements, animal feed, fertilizers, and cosmetics. This chapter critically discussed biofuels and algae's importance, characteristics, potential use, extraction, and purpose in the non-food and food sectors.

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