農業コミュニティにおける農場廃棄物管理の実践と炭素排出・炭素隔離に関する知識

Unofficial AI-generated summary based on the public title and abstract. Not an official translation.

🔬研究者:農業分野における炭素知識の測定方法と、知識ギャップが行動変容に与える影響に関する示唆。

🏢実務担当者:サプライチェーン排出量算定のための一次データ収集の課題と、農家教育プログラムの重要性。

🏛政策担当者:農業普及政策における炭素隔離の知識向上の必要性を示すエビデンス。

本研究旨在记录农户采用的传统农场废弃物管理实践，并评估其关于碳排放和碳封存的知识与意识。采用多阶段有目的随机抽样技术，从五个村庄中选取了300名农户。使用结构化访谈表收集原始数据，并通过频率、百分比、加权平均分和知识指数进行分析。研究结果显示，农户家庭产生了多种作物、牲畜、可生物降解和不可生物降解的废弃物。作物残留物，尤其是落叶、玉米秸秆和玉米芯，较为常见，而牲畜废弃物主要包括粪便和尿液。在现有的农场废弃物管理实践中，覆盖（29.13%）和将作物残留物用作动物饲料（29.00%）是最广泛采用的，其次是粪肥制备（27.13%）和堆肥（25.27%）。然而，仍有15.07%的受访者进行残留物焚烧，表明对环境有害的处理方法仍在继续使用。农户对传统农场废弃物管理实践的知识相对较好，知识指数为64.48%，而其对农业中碳排放和碳封存的知识较低，知识指数为28.31%。总体知识指数为41.11%，表明对农场废弃物管理的科学和气候相关维度的认识有限。本研究强调了有针对性的推广计划、实践培训和针对特定地点的意识提升活动的必要性，以加强农户对可持续废弃物利用的理解，并促进气候智能型农业实践。

AI 翻訳（deepseek-v4-flash）。 正確を期す場合は下の原文を参照してください。

The study aimed to document existing farm waste management practices adopted by farmers and assess their knowledge and awareness regarding carbon emission and carbon sequestration. A multistage purposive random sampling technique was employed to select 300 farmers from five villages. Primary data were collected using a structured interview schedule and analyzed using frequency, percentage, Weighted Mean Score, and Knowledge Index. The findings revealed that farming households generated diverse crop, livestock, biodegradable, and non-biodegradable wastes. Crop residues, particularly leaf litter, corn stalks, and cobs, were commonly generated, while livestock waste mainly comprised dung and urine. Among the existing farm waste management practices, mulching (29.13%) and the use of crop residues as animal feed (29.00%) were the most widely adopted, followed by manure preparation (27.13%) and composting (25.27%). Nevertheless, residue burning was practiced by 15.07 per cent of the respondents, indicating the continued use of environmentally harmful disposal methods. Farmers demonstrated comparatively better knowledge of conventional farm waste management practices, with a Knowledge Index of 64.48 per cent, whereas their knowledge of carbon emission and carbon sequestration in agriculture was low, with a Knowledge Index of 28.31 per cent. The overall Knowledge Index was 41.11 per cent, indicating limited awareness of the scientific and climate-related dimensions of farm waste management. The study highlights the need for targeted extension programmes, practical training, and location-specific awareness initiatives to strengthen farmers’ understanding of sustainable waste utilization and promote climate-smart agricultural practices.

• openalex https://doi.org/10.33545/26180723.2026.v9.i8b.3992first seen 2026-08-08 05:03:09