Possibilities of decarbonizing food processing industries in the island of Crete, Greece
ギリシャ・クレタ島における食品加工産業の脱炭素化の可能性 (AI 翻訳)
Vourdoubas John
🤖 gxceed AI 要約
日本語
本論文は、クレタ島のオリーブ工場、ワイナリー、チーズ製造所などの食品加工産業の脱炭素化可能性を検討。太陽光、バイオマス、ヒートポンプなどの既存の再生可能技術で熱・電力需要を満たせることを示し、製品単位あたりの排出量はオリーブ工場が最も低い。政策立案者や工場所有者への実用的知見を提供。
English
This paper examines decarbonization possibilities for food processing industries in Crete, including olive mills, wineries, and cheese plants. It finds that mature renewable technologies (solar PV, solar thermal, biomass, heat pumps) can meet their energy demands, with olive mills having the lowest emissions per product unit. Results are useful for policymakers and plant owners.
Unofficial AI-generated summary based on the public title and abstract. Not an official translation.
📝 gxceed 編集解説 — Why this matters
日本のGX文脈において
日本においても食品加工産業の脱炭素化は重要だが、本論文はクレタ島という特定地域の事例であり、日射量やバイオマス賦存量などの気候・資源条件が異なる点に留意。ただし、既存技術で脱炭素化が可能であることを示す点は日本でも参考になる。
In the global GX context
This case study from Crete demonstrates that food processing decarbonization is achievable with existing renewable technologies. It provides a practical model for similar regions in the Mediterranean and beyond, though the specific energy mix and resource availability differ from global contexts.
👥 読者別の含意
🔬研究者:Provides a quantitative case study on renewable energy integration in small-to-medium food processing plants.
🏢実務担当者:Offers cost-effective, ready-to-implement technology options for decarbonizing olive mills, wineries, and cheese plants.
🏛政策担当者:Highlights the feasibility of decarbonizing the food processing sector with existing renewables, aiding regional energy planning.
📄 Abstract（原文）
Industrial decarbonization is necessary for climate change mitigation. Although elimination of carbon emissions in few industrial sectors is rather difficult food industries can easily eliminate their carbon footprint. The decarbonization of various food industries including olive mills, wineries and cheese making plants in Crete, Greece has been examined. These industries use mainly conventional energy sources and fuels for heat and power generation. Data from existing literature regarding the energy consumption and carbon emissions in similar plants have been used. Several renewable and clean energy technologies including solar photovoltaic, solar thermal, biomass burning and heat pumps can be used in these industries meeting their operational power, heat and cooling demand. Solar energy and solid biomass resources are abundant in Crete while they are currently used in the island for heat and power generation. The carbon emissions per unit of product in olive mills is lower than the corresponding emissions in wineries and cheese making plants. Therefore, decarbonization of olive mills, wineries and cheese making plants in Crete can be easily achieved using various mature, reliable and cost-efficient sustainable energy technologies. The results can be used by policy makers, local authorities and the owners of olive mills, wineries and cheese making plants in Crete.
🔗 Provenance — このレコードを発見したソース
- Zenodo https://zenodo.org/records/20770093first seen 2026-06-21 04:25:24 · last seen 2026-06-30 04:45:32
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