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Biochar in Sustainable Agriculture: A Comprehensive Review of Soil Health, Crop Productivity and Carbon Sequestration

持続可能な農業におけるバイオ炭:土壌健康、作物生産性、炭素隔離に関する包括的レビュー (AI 翻訳)

D. Sravanthi, K. Naganjali, R. Ramesh, K. Shireesha, I. V. S. Reddy, T. Kumar, M. Ramprasad, J. Kumar

Journal of Experimental Agriculture International📚 査読済 / ジャーナル2026-06-24#carbon_sequestrationOrigin: Global経営インパクト: コスト削減対象セクター: agriculture
DOI: 10.9734/jeai/2026/v48i74309
原典: https://doi.org/10.9734/jeai/2026/v48i74309

🤖 gxceed AI 要約

日本語

本レビューは、バイオ炭が土壌の物理性・化学性・生物性を改善し、作物収量を高め、炭素を長期固定する可能性を示す。効果は原料や条件に依存し、普及にはコストや品質標準化の課題がある。

English

This review synthesizes evidence that biochar improves soil health, crop productivity, and carbon sequestration, with benefits dependent on feedstock, production conditions, and soil context. Adoption barriers include cost, standardization, and long-term field data needs.

Unofficial AI-generated summary based on the public title and abstract. Not an official translation.

📝 gxceed 編集解説 — Why this matters

日本のGX文脈において

日本では、農水省がバイオ炭の農地施用をJ-クレジット制度の対象としており、本レビューはその効果検証と実用化に向けた基礎情報を提供する。

In the global GX context

Globally, biochar is recognized as a carbon dioxide removal (CDR) technology, and this review supports its integration into climate-smart agriculture and carbon crediting frameworks.

👥 読者別の含意

🔬研究者:Provides a structured overview of biochar mechanisms and knowledge gaps for soil–crop–climate research.

🏢実務担当者:Highlights conditions under which biochar can be cost-effective for soil amendment and carbon storage.

🏛政策担当者:Underpins evidence for including biochar in national carbon accounting and agricultural subsidy programs.

📄 Abstract(原文)

Soil degradation, nutrient depletion and climate change continue to challenge agricultural sustainability and food security. Biochar, a stable, carbon-rich material produced through the thermochemical conversion of biomass under oxygen-limited conditions, has received increasing attention as a soil amendment within sustainable and climate-smart agriculture. This review synthesises published evidence on biochar production technologies, feedstock-dependent properties and the mechanisms through which biochar influences soil health, crop productivity and carbon sequestration. The review indicates that biochar can improve soil physical conditions by reducing bulk density, enhancing aggregation and increasing water-holding capacity, especially in coarse-textured and degraded soils. It also contributes to chemical fertility by improving nutrient retention, moderating soil acidity, influencing phosphorus availability and reducing nutrient losses. In biological terms, biochar provides microhabitats and nutrient-rich surfaces that can support microbial biomass, soil enzyme activity and mycorrhizal associations. These changes may enhance crop performance, particularly where productivity is constrained by acidity, low nutrient retention, drought stress, salinity or contaminant bioavailability. Biochar also contributes to climate change mitigation because its aromatic carbon structure can persist in soils over long periods and because its application may reduce nitrous oxide and methane emissions under suitable soil and management conditions. However, the magnitude and consistency of benefits depend strongly on feedstock type, pyrolysis conditions, soil properties, crop species and management practices. Adoption is further constrained by production costs, logistical requirements, feedstock variability, possible ecotoxicological risks and insufficient standardisation. Long-term field studies, quality-assurance systems and soil-specific biochar products are needed to support safe, effective and economically feasible use in sustainable agriculture.

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