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Plant–Microbe Synergy in Agroforestry Microbial Partnerships

アグロフォレストリーにおける植物と微生物の共生関係 (AI 翻訳)

Nutan Karki, Sunaullah Bhat, Amit Umesh Paschapur

Apple Academic Press eBooksジャーナル2026-04-21#気候科学
DOI: 10.1201/9781779641397-8
原典: https://doi.org/10.1201/9781779641397-8

🤖 gxceed AI 要約

日本語

アグロフォレストリーは樹木と作物を統合した持続可能な土地利用システムであり、その成功には植物と土壌微生物の複雑な相互作用が重要である。菌根菌や窒素固定菌などの微生物は養分循環や土壌肥沃度を高め、炭素隔離を促進して気候変動緩和に寄与する。この研究は、微生物の多様性を活用することで持続可能な農業と生態系の健全性を向上させる可能性を示している。

English

Agroforestry integrates trees and crops for sustainable land use. Plant-microbe partnerships, including mycorrhizal fungi and nitrogen-fixing rhizobia, enhance nutrient cycling, soil fertility, and carbon sequestration. These interactions improve crop performance, stress tolerance, and ecosystem health, positioning agroforestry as a climate change mitigation strategy. Harnessing microbial diversity can advance sustainable farming and food security.

Unofficial AI-generated summary based on the public title and abstract. Not an official translation.

📝 gxceed 編集解説 — Why this matters

日本のGX文脈において

日本のGX政策では、農業分野の脱炭素化が進められている。この研究はアグロフォレストリーと微生物の活用による炭素隔離の可能性を示し、日本の農地におけるGX戦略に示唆を与える。

In the global GX context

This paper contributes to the global understanding of nature-based solutions for climate mitigation. While not directly addressing corporate disclosure, it underscores the role of soil carbon sequestration in achieving net-zero targets, relevant to frameworks like ISSB and TNFD.

👥 読者別の含意

🔬研究者:Provides insights into plant-microbe interactions that can inform sustainable agroecosystem design and soil health research.

🏢実務担当者:Relevant for farmers and land managers exploring agroforestry for carbon credits and sustainable yield improvements.

🏛政策担当者:Highlights the potential of agroforestry for climate policy and agricultural subsidies targeting carbon sequestration.

📄 Abstract(原文)

Agroforestry, a sustainable land-use system integrating trees and crops, offers a promising solution to agricultural and environmental challenges. Central to its success are the complex interactions between plants and soil microorganisms that influence productivity, resilience, and ecosystem health. This abstract highlights the crucial role of plant–microbe partner-ships in enhancing soil fertility, nutrient cycling, and crop performance within agroforestry systems. Mycorrhizal fungi facilitate efficient uptake of nutrients, particularly phosphorus, while nitrogen-fixing rhizobia increase nitrogen availability to plants. Endophytic microbes further support plant growth by improving stress tolerance and providing resistance against pathogens. Together, these microbial partners not only strengthen individual plants but also enhance ecosystem functions. They contribute to soil structure by forming stable aggregates, improve water retention, and accelerate organic matter decomposition. This, in turn, boosts carbon sequestration and reduces greenhouse gas emissions, positioning agroforestry as an effective climate change mitigation strategy. Understanding these microbial relationships is essential for optimizing tree–crop combinations and improving land-use efficiency. Harnessing microbial diversity can advance sustainable farming, improve food security, and reduce environmental degradation. In summary, plant–microbe interactions in agroforestry present vast opportunities to build resilient agricultural systems and promote ecological sustainability.

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