GX & Decarbonization Research

Kiana Kiani, Raheleh Malekian, Aitazaz A. Farooque +5

This study uses the DNDC model to assess long-term greenhouse gas emissions, crop productivity, and sustainability strategies in rotation-based potato systems of Prince Edward Island. It simulates the effects of different rotations and mana…

Grace Marsh, Massimo Bourquin, Alanna Leale +2

This study explores soil microbial diversity and greenhouse gas (CO2, CH4) cycling across a glacial chronosequence in Greenland. Microbial communities vary with soil depth and distance from the glacier, with CO2 fluxes increasing and CH4 up…

Zhu Deng, B. Zhu, S. Davis +2

This paper provides an overview of global carbon emissions and decarbonization progress as of 2025. It serves as a reference for the current state of climate action, though specific data or analytical methods are not available.

Wen Wei Loh, Dongning Ren

This paper proposes a novel method to generalize causal effects from randomized experiments to target populations using only summary statistics, avoiding the need for individual-level data. Illustrated with a climate change behavioral inter…

Suraj Jadhav, Sagar Kamble, Sachin Patil +2

This review synthesizes evidence on the climate and health impacts of open-field crop residue burning, evaluates alternatives (soil incorporation, biochar, composting, biogas, bioethanol, etc.), and frames residue valorization within climat…

Tatiane C. M. Sousa, Sandra S. Hacon, George U. Pedra +7

This study assesses malaria risk in all Brazilian municipalities under climate change scenarios (RCP4.5 and RCP8.5) for 2030 and 2050 using the AdaptaBrasil MCTI approach. It combines Vulnerability, Exposure, and Climate Threat indices, fin…

Mengxin Xu, Meiqi Huang, Shuang Liu +10

This meta-analysis of 16 studies quantifies the net effects of microplastics on aquatic greenhouse gas emissions. MP exposure significantly increases CO2 emissions and decreases N2O fluxes, while CH4 shows no significant trend. Effect direc…

Li R.

This study investigates the effects of concentrated wheat straw return combined with decomposing agents on greenhouse gas emissions in a rice-wheat rotation system. It provides insights into GHG mitigation measures in agriculture.

Nordström J.

This paper analyzes the impact of voluntary sustainability adjustments (e.g., dietary changes) on greenhouse gas emissions from food consumption in Denmark. Findings suggest that lifestyle changes can contribute to emission reductions.

Riquelme del Río B.

This study evaluates fine-scale spatial variability of greenhouse gas emissions from a subantarctic peatland bog. It shows that emissions vary significantly across vegetation types and microtopography, highlighting the importance of high-re…

Islam S.M.M.

This study examines how rice cultivars, soil salinity, and nitrogen management influence both greenhouse gas emissions and yield, aiming to reduce emissions while improving productivity. The findings have implications for climate-smart agri…

Zhang G.

Returning organic materials to soil enhances crop yields and promotes soil carbon sequestration, but also increases the risk of greenhouse gas emissions. This paper examines the trade-offs and highlights the importance of managing organic i…

Chen S.

This paper investigates the effect of pre-coagulation on nitrogen removal and greenhouse gas emissions in wastewater treatment. It explores mechanisms and potential for reducing N2O emissions.

Thalasso F.

This technical note presents a new open dynamic method, the skirt chamber, for rapid and minimally intrusive measurement of greenhouse gas emissions from peatlands. The method is easier to install than traditional techniques while maintaini…

Zeng Yuan, Zhang Yuewei, Wang Xiaofeng +7

This study analyzes the long-term impact of urban stream restoration on methane and nitrous oxide emissions over a decade. It finds that restoration reduces GHG emissions, but the dominant drivers shift over time, highlighting the climate m…

kexin chen, Ziying Zou, Tong Li +10

This study analyzes how forest area and biomass density drive the trade-off between carbon storage and water yield in subtropical forests of China. Increasing forest area and biomass enhance carbon sequestration but may reduce water availab…

C. Durga, S Anitha, P Prameela +3

Field experiments in Kerala, India show that conservation agriculture (direct seeding, residue mulch, green manure) significantly increases soil carbon stock and sequestration in a rice-okra-green manure cropping system. Maximum sequestrati…

Sayed Alim Samim, Abdul Qadir Nabizada, Miraqa Hussain Khail +2

This study uses NARDL to analyze asymmetric impacts of green energy and climate variables on food production in Afghanistan. It finds that temperature reduces production, while precipitation and green energy increase it. CO2 emissions harm …

Pengyun Qiu, Ximeng Liu

This study assesses the impact of climate shocks and agricultural emissions on agricultural productivity and food dependency in China and the EU using time series data and FMOLS/DOLS methods. Climate shocks decrease productivity and increas…

Xingyue Lan, Zhongxuan Huang, Jiaoling Wu +7

This study analyzes carbon storage changes from 1990 to 2030 in Zoige County on the Qinghai-Tibet Plateau using the PLUS, InVEST, and Random Forest models. It finds that an ecological protection scenario yields the highest carbon storage, w…